Monday 15 July 2013

Purple Ombre Rose Swirl


So excited to do this cake - was a new technique, but that's one thing I love trying - new techniques!
Bottom tier: a peanut butter lovers dream come true - chocolate cake filled with a smooth Reese Peanut Butter Cup! Top tier: Vanilla cake with a sweet strawberry filling
and yes, covered a purple ombre rose swirl buttercream (mouthfull:))

The little blossoms were made out of fondant and added a fun look to it - which totally reflected the personality of the dear lady receiving it! Really matched her personality! Something I really enjoy about cake decorating - finding out what my customers like yes, but their personality more - that's when you can really design a cake that is PERSONAL!

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